Beautiful Tropical Smoothie Bowls with Spirulina

These tropical smoothie bowls are SO fun to create and share on a day when the sun is shining bright!

#PineappleLove! Have you ever tried Spirulina? Just one serving contains an excellent source of vitamins A, K1, K2, B12 and iron, manganese and chromium, a rich source of health-giving phytonutrients More iron than spinach, 600% more protein than tofu, 280% more antioxidants than blueberries. 

Health benefits include:

• Strengthened immune system
  
• Boosted energy levels
  
• Supported cellular health
  
• Cardiovascular, eye and brain health 

Makes 2 bowls/servings

Ingredients:

• 1 1/2 cups freshly chopped pineapple pieces + fresh juice created while cutting
• 1 frozen banana, sliced
• 1/2 Tbsp organic spirulina powder
• 2-4 Tbsp unsweetened coconut water
• 1 scoop of vanilla protein powder (optional)
• Handful of fresh, or frozen berries to garnish

Instructions:

Beautiful Tropical Smoothie Bowls with Spirulina

Category Dessert Snacks

Ingredients

• 1 1/2 cups freshly chopped pineapple pieces + fresh juice created while cutting
• 1 frozen banana, sliced
• 1/2 Tbsp organic spirulina powder
• 2-4 Tbsp unsweetened coconut water
• 1 scoop of vanilla protein powder (optional)
• Handful of fresh, or frozen berries to garnish

Instructions

1. To create the Pineapple bowls, cut a small pineapple in half, keeping the green crown on.
2. Scoop out the flesh with a spoon.
3. Carefully cut and discard the hard center, then place the fruit and juices in a blender.
4. Add the remaining ingredients and blend until smooth.
5. Pour the fresh smoothie into the pineapple bowls and top with frozen berries.

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